… a high intake of dietary flavonoids would also have a healthier lifestyle and, as a result, less
of an increase in BMI over time… , vegetable, grain, desert, and sugar intakes (g/d) and dieting …

… Design Three prospective cohort studies. … Conclusions Higher intake of foods rich in flavonols,
flavan-3-ols, … help to refine dietary recommendations for the prevention of obesity and its …

… that women with the highest intake of total flavonols/flavones and … catechins had a significantly
lower BMI increase over time … women: a longitudinal analysis from the Netherlands Cohort …

… ) have been inversely associated with BMI (in kg/m 2 ) gain over … cohort studies in 124,086
US men and women suggested that … Higher dietary flavone, flavonol, and catechin intakes are …

… A longitudinal analysis was performed with the use of data … intake was significantly inversely
associated with body mass … potential cardioprotective effect of catechins and polyphenols, …

… habitual intake of dietary flavonoid and obesity in a cohort study… Higher dietary flavone,
flavonol, and catechin intakes are … in women: a longitudinal analysis from the Netherlands Cohort …

… the following groups: flavonols (main food sources: onions, … and intake of total flavonoids
after pooling 6 cohort studies (5), … were observed for dietary intake of catechin, daidzein, and …

… meta-analysis of prospective cohort studies suggest that high … tea extracts containing 456
mg catechins daily did not have clear … confounders, such as body mass index, physical activity, …

… flavonoid intake and body mass index (BMI) in women [8]. Similarly, a Mediterranean cohort
study showed that a higher dietary intake of … Our results also showed that (+)-catechin was …

… and risk of type 2 diabetes: a meta-analysis of prospective cohort studies. … Higher dietary
flavone, flavonol, and catechin intakes are associated with less of an increase in BMI over time …